£33.00
The ultimate celebration cake for all Biscoff lover!
A sweet fermented bun layered with a buttery cinnamon filling and topped with Biscoff cream cheese icing and Lotus Biscuit crumb. Best served warm and gooey.
A message of your choice can be piped onto the cake board. Perfect for so many special occasions.
Serves 8 – 9 portions.
Allergens: Wheat, Milk
Ingredients: sugar, wheat flour, butter (milk), cream cheese (milk), Biscoff paste (wheat flour, sugar, vegetable oil, brown sugar syrup, sodium bicarbonate, soya flour, salt, cinnamon), skimmed milk powder, yeast, ground cinnamon, salt, emulsifiers E471, E472e.
Allergen advice: see ingredients in bold
Gigantic Biscoff Cinnamon Bun – Personalised
